| dc.contributor.author | Khan J H | en_US |
| dc.contributor.author | Hafeez A | en_US |
| dc.date.accessioned | 2017-01-30T08:16:06Z | |
| dc.date.available | 2017-01-30T08:16:06Z | |
| dc.identifier.uri | http://hdl.handle.net/123456789/175634 | |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/1/438 | |
| dc.description.abstract | The Director Planning at Fresco had to schedule and coordinate the establishment of a fruit concentrate plant that had been approved by the company's Board of Directors. He had to determine the most conducive strategy with regards to sequencing, and time and cost estimation for the completion of the plant. | en_US |
| dc.publisher | NO | en_US |
| dc.subject | Beverages | |
| dc.subject.classification | Quantitative Methods | en_US |
| dc.subject.other | Project management | en_US |
| dc.subject.other | manufacturing | en_US |
| dc.subject.other | food processing | en_US |
| dc.title | FRESCO JUICES: ESTABLISHMENT OF A FRUIT CONCENTRATE PLANT | en_US |
| dc.type | 06-069-87-1 | en_US |
| dc.location | case research centre | en_US |
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