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A NOTE ON THE FRUIT PROCESSING INDUSTRY

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dc.contributor.author Valhne J E en_US
dc.contributor.author Omar F en_US
dc.date.accessioned 2017-01-30T08:16:05Z
dc.date.available 2017-01-30T08:16:05Z
dc.identifier.uri http://hdl.handle.net/123456789/175663
dc.identifier.uri http://localhost:8080/xmlui/handle/1/415
dc.description.abstract This note gives an overview of the fruit processing industry, outlining the meager progress the industry has made due to lack of proper incentives from the government, high packaging costs, relatively inelastic supply and ineffective cold storage. It also gives a brief account of the means of procurement of raw materials, and marketing and distribution channels. en_US
dc.publisher NO en_US
dc.subject Food and Beverages
dc.subject.classification Business Policy en_US
dc.subject.other Industry analysis en_US
dc.subject.other food processing en_US
dc.subject.other government & business en_US
dc.title A NOTE ON THE FRUIT PROCESSING INDUSTRY en_US
dc.type 08-137-87-1 en_US
dc.location case research centre en_US


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