DSpace JSPUI
DSpace preserves and enables easy and open access to all types of digital content including text, images, moving images, mpegs and data sets
Learn More
Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/1/848| Title: | Dairy chemistry: a practical handbook for dairy chemists and others having control of dairies. |
| Authors: | Richmond, Henry Droop |
| Keywords: | Agricultural chemistry. |
| Issue Date: | 1920 |
| Publisher: | Griffin & Company, limited |
| Description: | 512 p. |
| URI: | http://hdl.handle.net/123456789/149332 http://localhost:8080/xmlui/handle/1/848 |
| Appears in Collections: | Open Access Books |
Files in This Item:
There are no files associated with this item.
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.