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| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Richmond, Henry Droop | - |
| dc.date.accessioned | 2017-01-30T11:04:25Z | - |
| dc.date.available | 2017-01-30T11:04:25Z | - |
| dc.date.issued | 1899 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/149331 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/1/847 | - |
| dc.description | 425 p. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Griffin & Company | en_US |
| dc.subject | Agricultural chemistry. | en_US |
| dc.title | Dairy chemistry: a practical handbook for dairy chemists and others having control of dairies. | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Open Access Books | |
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