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dc.contributor.authorKhan J Hen_US
dc.contributor.authorHafeez Aen_US
dc.date.accessioned2017-01-30T08:16:06Z-
dc.date.available2017-01-30T08:16:06Z-
dc.identifier.urihttp://hdl.handle.net/123456789/175634-
dc.identifier.urihttp://localhost:8080/xmlui/handle/1/438-
dc.description.abstractThe Director Planning at Fresco had to schedule and coordinate the establishment of a fruit concentrate plant that had been approved by the company's Board of Directors. He had to determine the most conducive strategy with regards to sequencing, and time and cost estimation for the completion of the plant.en_US
dc.publisherNOen_US
dc.subjectBeverages-
dc.subject.classificationQuantitative Methodsen_US
dc.subject.otherProject managementen_US
dc.subject.othermanufacturingen_US
dc.subject.otherfood processingen_US
dc.titleFRESCO JUICES: ESTABLISHMENT OF A FRUIT CONCENTRATE PLANTen_US
dc.type06-069-87-1en_US
dc.locationcase research centreen_US
Appears in Collections:Business Case Studies

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