Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/1/1555
Title: The Chemistry of Oils and Fats
Authors: Gunstone, F D
Keywords: Huiles et graisses comestibles.
Oils and fats, Edible.
Issue Date: 2004
Publisher: CRC Press
Description: xvi, 288 p. : ill. ; 25 cm.
URI: http://hdl.handle.net/123456789/144651
http://localhost:8080/xmlui/handle/1/1555
Appears in Collections:Open Access Books

Files in This Item:
There are no files associated with this item.


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.