Chicken
by Loubet, Bruno
Additional authors:
Photography by Simon Wheeler
Series:
Classic Recipes
Edition statement:1st
Published by :
The Master Chefs
(London)
Physical details: 30 Pages 15X11 cm | PB
ISBN:9780297821793.
Subject(s):
Cooking (Chicken)
Year: 1996
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books
|
Children's Area | Non-fiction | 641.665 L886C 1996 (Browse shelf) | Available | 64593 |
Include Color Illustrations
This volume is part of a series which brings together 24 chefs and cookery writers to present ten of their favourite recipes. As a whole, the series forms a cookery library ranging from soups to salads, lunches to suppers, risotto to roasts, and cakes to cookies.
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