Introduction to Food Science and Technology
by Andaleeb Ahmed
Series: Food Science and Technology Published by : Ferozsons (Pvt.) Ltd. (Karachi, Pakistan) Physical details: x,182 Pages 23x14 cm | HB ISBN:9690101048. Year: 1993Item type | Current location | Call number | Status | Date due | Barcode |
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General Stacks | 664 A5431I 1993 (Browse shelf) | Available | 11329 |
Includes Bibliography and Index
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