00701nam a22001817a 4500 45381 45381 185626632x 641.56809593 Passmore, Jacki The Festive Food of Thailand Jacki Passmore London Kyle Cathie Limited 2006 90 Pages HB 20x15 cm Photography by Heap, Will Include Colour Illustrations The distinctive spices of Thai food - chilli, coriander, ginger, lemon grass - are as much a part of Thai life as the festivals. This book celebrates Thailand's culture and cuisine. Thailand Cooking, Thai Holiday cooking Illustrated by Maitby, Sally BK 0 0 0 641_568095930000000_P277F_2006 0 NFIC 44174 GPL GPL GEN 2018-02-28 CRV/GPLM/34/Donation Karachi/17 641.56809593 P277F 2006 49640 2018-02-28 2018-02-28 BK