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  <titleInfo>
    <title>Intoxicated Cupcakes : 41 Tipsy Treats</title>
  </titleInfo>
  <name type="personal">
    <namePart>Legere, Kate</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">Philadelphia</placeTerm>
    </place>
    <publisher>Running Press</publisher>
    <dateIssued>2011</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>128 Pages HB 18x18cm</extent>
  </physicalDescription>
  <abstract>This title includes cupcake recipes that incorporate a different boozy beverage, including rum, tequila, vodka, beer, schnapps, and more. It also includes a baking tricks chapter, helpful tips interspersed throughout, and approximately 25 full-colour photographs</abstract>
  <tableOfContents>Include colored Illustration,Indexes</tableOfContents>
  <note type="statement of responsibility">Kate Legere</note>
  <subject>
    <topic>Cupcakes Cooking (Liquors)</topic>
  </subject>
  <classification authority="ddc">641.8653</classification>
  <identifier type="isbn">9780762438730</identifier>
  <recordInfo/>
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