Brassley, Paul and Soffe, R. J. creator text New York Oxford University Press 2015 1st monographic xviii,127 Pages 17x11 cm PB From the large corporation using enormous machines in the USA, to the woman with her hoe and her plot of cassava in Mozambique, to a Chinese collective farm worker in the rice fields, agriculture is essential for humanity to eat. This book looks at the many different types of agriculture and considers the challenges facing farmers today. Includes Index and Illustrations. Paul Brassley and Richard Soffe Agriculture 630 9780198725961