Food
by Chrisp, Peter
Series: Tudors & Stuarts Published by : Wayland Publishers (Hove) Physical details: 32 Pages 28x22 cm | HB ISBN:9780750211116.
Subject(s):
Great Britain
Year: 1994
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Children's Area | Fiction | 641.3009 C553F 1994 (Browse shelf) | Available | 57473 |
Include Color Illustration and Index
Looks at the diets and eating habits of both the rich and poor during the Tudor and Stuart period. Suggested level: primary, intermediate.
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