| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Books
|
Children's Area | 612.86 B18H 1997 (Browse shelf) | Available | 49267 |
A basic introduction to how our bodies perceive taste and smell, exploring such topics as the taste buds, the detection of different tastes, the structure of the nose, and artificial tastes and smells.
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