Professional Chef : Level 2 S/NVQ (Record no. 32179)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00426nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781844805051 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.57 |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Hunter, Gary [et al.] |
| 245 ## - TITLE STATEMENT | |
| Title | Professional Chef : Level 2 S/NVQ |
| Statement of responsibility | Gary Hunter [et al.] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Australia |
| Name of publisher | Delmar Cengage Learning |
| Year of publication | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xxii,614 Pages |
| Other physical details | 28x22 cm |
| -- | PB |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Include Glossary and Index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Cooking--Study and teaching |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Withdrawn status | Lost status | Collection code | Permanent Location | Current Location | Shelving location | Date acquired | Source of acquisition | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|
| Non-fiction | Garrison Public Library Multan | Garrison Public Library Multan | General Stacks | 2017-04-27 | CRV/GPLM/15/2017 | 641.57 H931P 2007 | 37761 | Books |
